We followed Grandpa’s teaching and learned how to farm step by step. We grow seasonal vegetables such as kale, silver beet, lettuce, potatoes, and broccoli. We also plant fruit trees such as mulberries, plums, nectarines, pears, and olives. We make our own fertilisers and grow leguminous plants to nourish our land and be self-sufficient. Sustainable agriculture is our goal.

We have a lot of edible weeds, all planted by the Abba Father. They have high energy level and are most nutritious. Our life on the farm is not without trials or hardships. There were pest problems, winter frost, floods, and extreme droughts.

Sometimes, after a rainy day, we will go to our vegetable garden at night, with torches in our hands, to catch snails and slugs. In cold winter nights, we put on our warm jackets and go out to the nursery to cover our crops with frost protection sheets.